Top 10 Maharashtrian(मराठी) Foods of Mumbai you should never Miss
1) Vada Pav
The most popular breakfast snack of Maharashtra. Spicy potato deep fried and placed inside bun(pav).
2) Kanda Poha
Made of onion and flaked rice, mixed with chillies, potato and peanuts. Favorite among all marathi’s.
3) Sabudana Vada
Made of sago , deep fried
4) Misal Pav
A yummy style of having pav anytime in a day with different gravy mixed with a lot of snacks and gram(daal).
5) Pooran Poli
Whole wheat bread with a sweet filling is made during festivals.
A sweet dish specially prepared during Ganpati festival as it was the favorite of Ganpati.
Deep fried indian bread made of gram flour, rice flour, wheat flour and mixed with lot of spices, onion, cilantro.
8) Bombay Sandwich
White bread toasted in butter with thin slices of beetroot, boiled potatoes, cucumbers, tomatoes, onion rings, and mint chutney.
9) Pav Bhaji
Mumbai’s best mouth watering street food
10) Ragda Patties
Potato balls mixed with chickpeas prepared with onions and spices.
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